Las mejores recetas sin gluten
Mushroom Poutine with Herby Gravy (Gluten-Free, Soy-Free, Dairy-Free)
This cozy, umami-packed mushroom poutine swaps out the traditional cheese curds and beef gravy for a savory, dairy-free mushroom medley and herbed plant-based gravy — all served over crispy golden fries. Comfort food made allergen-friendly without sacrificing flavor!
Gluten-Free Crispy Soft-Shell Crab Salad with Cashew Cream & Vegan Caviar
A luxurious, textural dish that blends crispy soft-shell crab coated in a gluten-free crust with a vibrant fresh salad, creamy dairy-free dressing, and topped with a burst of umami from vegan caviar. A show-stopping, allergy-friendly dish perfect for impressing guests or treating yourself!
Herb-Crusted Rack of Lamb with Roasted Carrot Fries & Smoky Red Pepper Sauce
A refined, flavor-packed dish that brings together tender herb-crusted lamb, naturally sweet roasted carrot fries, and a creamy, smoky red pepper sauce—completely gluten-free, soy-free, and dairy-free.
Apple Slices with Almond Butter Crumble
Crisp apple slices topped with creamy almond butter and a crunchy gluten-free crumble, offering a delightful blend of textures and sweet flavors in every bite.
Vegan Hemp Heart Buddha Bowl (Gluten-Free, Dairy-Free, Soy-Free)
A nourishing vegan bowl filled with vibrant vegetables, grains, and hemp hearts, drizzled with a creamy, plant-based dressing.
Pasta e Fagioli (Gluten-Free, Soy-Free, Dairy-Free)
A hearty Italian-style bean and pasta soup, reimagined for those with dietary restrictions. Comforting, nutritious, and perfect for a cozy meal — with gluten-free pasta, creamy pinto beans, and a savory broth.
