Las mejores recetas sin gluten
Charred Octopus with Roasted Potato & Greens Salad
A refined, Mediterranean-inspired plate featuring smoky charred octopus tentacles served over crisp romaine, roasted potatoes, and green beans. Garnished with a duo of sauces for balance—creamy tahini lemon and tangy pomegranate glaze. It's gluten-free, soy-free, and dairy-free with a gourmet twist.
Roasted Quail with Tomato Rice and Smoky Guajillo Broth
A rustic yet elegant dish featuring herb-roasted quail served atop a bed of tomato-infused rice and surrounded by a rich, smoky guajillo pepper broth. It’s comforting, bold, and perfect for a gourmet gluten-free experience.
Gluten-Free Dairy-Free Rustic Cherry Galette
This charming rustic galette is bursting with fresh cherries wrapped in a flaky gluten-free, dairy-free pastry crust, lightly dusted with powdered sugar—a perfect balance of tart and sweet.
Braised Mediterranean Chicken with Potato Gratin
This comforting dish features succulent braised chicken thighs in a rich, savory Mediterranean sauce, paired beautifully with creamy, gluten-free, dairy-free potato gratin and garnished with sliced olives.
Two-Tone Frosted Fudge Brownies (GF, DF Option)
Decadent chocolate brownies finished with a duo of rich frostings — classic cocoa and dark fudge — for the ultimate chocolatey treat.
Rainbow Radish & Steak Salad with Coconut-Lime Drizzle
A vibrant and hearty salad featuring thinly sliced seared steak, crisp greens, roasted sweet potato, watermelon radish petals, and a refreshing coconut-lime drizzle. A nourishing, allergy-friendly dish that’s as beautiful as it is bold.
