The Best Gluten-Free Recipes
Grilled Lobster and Octopus Risotto
Indulge in this luxurious risotto featuring tender grilled lobster tail and charred octopus, harmoniously blended with savory mushrooms, peas, and aromatic seafood broth, garnished elegantly with microgreens.
- by Chef Molly
No-Bake Coconut Chocolate Layer Bars (GF, DF, SF)
A dreamy triple-layer dessert with a chewy base, creamy vanilla center, and rich chocolate topping — finished with a sprinkle of coconut. No oven required, all satisfaction included.
- by Chef Molly
Buckwheat Super-Seed Waffles (Gluten-Free, Dairy-Free, Soy-Free)
Crispy, wholesome waffles loaded with nutritious seeds, ideal for a satisfying breakfast.
- by Chef Molly
Savory Stuffed Lentil Loaf with Plant-Based Cold Cuts
A hearty, protein-packed lentil loaf that’s layered with dairy-free cheese and soy-free, gluten-free vegan deli slices. This savory main dish is perfect for lunchboxes, brunch spreads, or a satisfying dinner.
- by Chef Molly
Herb-Roasted Whole Chicken (Gluten-Free, Soy-Free, Dairy-Free)
A beautifully golden and juicy whole chicken, roasted to perfection with a fragrant blend of garlic, lemon, and herbs. This allergy-friendly version skips the butter but doesn’t compromise on flavor. Ideal for a hearty dinner or holiday table centerpiece.
- by Chef Molly
Rustic Cherry Galette (Gluten-Free, Soy-Free, Dairy-Free)
A juicy, dark cherry filling wrapped in a golden, rustic gluten-free crust—this galette is the perfect balance of tart and sweet with a crisp bite. Simple, elegant, and allergy-friendly!
- by Chef Molly
Why Everyone's Obsessed With These Recipes
"Great for Entertaining Guests"
I've used several of these recipes for dinner parties, and they never disappoint. The timing guides are especially helpful when you're juggling multiple dishes. My guests always ask for the recipes!
"Budget-Friendly Without Sacrificing Flavor"
College student here, and these recipes have saved me from ramen every night. Most ingredients cost under $10 total, but the meals taste like I spent way more. The leftover tips are genius too.
"My Kids Actually Eat Vegetables Now!"
I was at my wit's end trying to get my twins to eat anything green. The hidden veggie recipes are brilliant - they get all their nutrients without even knowing it. Peace at the dinner table at last!
"Perfect Portion Sizes for Two"
As empty nesters, we struggled with cooking for just two people. These recipes scale perfectly, and we're not eating leftovers for days. The shopping lists are spot-on for the quantities needed.
"Helped Me Through My Food Allergies"
Having multiple food allergies made cooking feel impossible. These recipes clearly mark allergens and offer substitutions that actually work. I can finally enjoy meals without worry or compromise on taste.
"Great for Beginner Cooks"
Just moved out of my parents' house and needed to learn how to cook. The techniques section taught me knife skills and basic cooking methods. I feel like I'm actually learning, not just following recipes.
"Comfort Food That Doesn't Weigh Me Down"
I love comfort food but hate feeling sluggish afterward. These lighter versions of classic dishes hit all the right notes - creamy, satisfying, but I still have energy for my evening walk
"Solid Recipes, Some Prep Time Needed"
The recipes are tasty and well-written, but some take longer than advertised when you factor in prep time. Still worth it for the results, just plan accordingly if you're in a rush.