Crispy Brussels Sprouts with Garlic Crumbs (Vegan + GF)
(0.00/5)These oven-roasted Brussels sprouts are crispy on the edges and tender inside, tossed in olive oil and sprinkled with garlicky gluten-free breadcrumbs. The result? A savory, craveable side dish that’s both healthy and satisfying. Vegan-friendly and great for holiday tables or weeknight dinners.
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