Crispy Spiced Oven-Roasted Potatoes

Golden, crispy on the outside and tender on the inside, these oven-roasted potatoes are seasoned with a smoky, spiced blend. Naturally gluten-free, soy-free, and dairy-free, they're a simple yet irresistible side dish perfect for any meal.

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Healthy Eating Made Easy
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Fresh, Balanced, Delicious
What You’ll Need:
Prepration for:Crispy Spiced Oven-Roasted Potatoes
Chef's Tips & Notes
Notes: Great as a side with grilled veggies, meat, or plant-based protein. For extra crispiness, soak cut potatoes in water for 15 minutes before roasting, then pat dry. Can be air-fried for faster cooking (18–22 minutes at 200°C / 400°F)