Category: Main Course

Flavorful Gluten-Free & Dairy-Free Main Course Recipes

Create memorable and impressive meals with our collection of gluten-free and dairy-free main course recipes. Whether you're cooking for your family or entertaining guests, our main course recipes are designed to be the star of the show. From succulent roasts and flavorful fish dishes to hearty vegetarian and vegan options, our collection offers a wide range of recipes to suit any occasion. We believe that a healthy and delicious main course is the heart of any great meal, which is why our recipes are crafted with care, using wholesome, natural ingredients that are free from gluten and dairy. Elevate your cooking and delight your loved ones with our inspiring and easy-to-follow gluten-free and dairy-free main course recipes.
Seared Scallop & Pork Belly with Sunny Quail Eggs Over Garlic Lentils

Seared Scallop & Pork Belly with Sunny Quail

A refined, protein-rich plate combining crispy pork belly, perfectly seared scallops, sunny quail eggs, and herby garlic lentils. Packed with flavor and made allergen-friendly.

PREP TIME
30 Minutes
COOK TIME
45 minutes
SERVING
2 people
Crispy Crab Cakes (Gluten-Free, Soy-Free, Dairy-Free)

Crispy Crab Cakes (Gluten-Free, Soy-Free, Dairy-Free)

Golden on the outside, tender on the inside—these chickpea cakes are packed with herbs, garlic, and lemon. They’re satisfying, allergy-friendly, and perfect as an appetizer,

PREP TIME
15 Minutes
COOK TIME
15 Minutes
SERVING
10 people
: Crispy Crab Cakes (Gluten-Free, Soy-Free, Dairy-Free)
Rainbow Veggie Buddha Bowl (Gluten-Free, Soy-Free, Dairy-Free)

Rainbow Veggie Buddha Bowl (Gluten-Free, Soy-Free, Dairy-Free)

A vibrant and nourishing bowl packed with plant-based goodness! This Buddha Bowl is loaded with fresh veggies, fiber-rich grains, healthy fats, and a creamy tahini

PREP TIME
20 Minutes
COOK TIME
25 minutes
SERVING
2 people
: Rainbow Veggie Buddha Bowl (Gluten-Free, Soy-Free, Dairy-Free)
Creamy Gluten-Free Pasta Primavera with Dairy-Free Parmesan

Creamy Gluten-Free Pasta Primavera with Dairy-Free Parmesan

A delightful gluten-free pasta dish tossed with vibrant green beans, fresh peas, savory crumbled prosciutto, and finished with a luxurious dairy-free parmesan topping, delivering fresh

PREP TIME
10 Minutes
COOK TIME
20.0
SERVING
4 people
: Creamy Gluten-Free Pasta Primavera with Dairy-Free Parmesan
Crispy Brussels Sprouts with Garlic Sauce & Crunchy Nuts

Crispy Brussels Sprouts with Garlic Sauce & Crunchy

Deeply roasted Brussels sprouts tossed in a dairy-free garlic sauce and finished with chopped nuts for the perfect salty-sweet crunch. Naturally gluten-free, soy-free, and dairy-free!

PREP TIME
10 Minutes
COOK TIME
30 minutes
SERVING
4 people
Mushroom Poutine with Herby Gravy (Gluten-Free, Soy-Free, Dairy-Free)

Mushroom Poutine with Herby Gravy (Gluten-Free, Soy-Free, Dairy-Free)

This cozy, umami-packed mushroom poutine swaps out the traditional cheese curds and beef gravy for a savory, dairy-free mushroom medley and herbed plant-based gravy —

PREP TIME
20 Minutes
COOK TIME
30 minutes
SERVING
4 people
: Mushroom Poutine with Herby Gravy (Gluten-Free, Soy-Free, Dairy-Free)
Scroll to top