Superfood Salad Tossed in Turmeric Green Goddess Dressing (Gluten-Free, Dairy-Free, Soy-Free)

For the Salad

• 2 cups kale, chopped
• 1 cup baby spinach
• 1 cup purple cabbage, shredded
• 1/2 cup shredded carrots
• 1/2 cup cooked quinoa (cooled)
• 1/4 cup hemp hearts
• 1/4 cup goji berries or dried cranberries (unsweetened)
• 1/4 cup sunflower seeds or pumpkin seeds
• 1/2 avocado, sliced
• Microgreens or sprouts (optional, for garnish)

For the Turmeric Green Goddess Dressing

• 1/2 ripe avocado
• 1/4 cup olive oil
• 2 tablespoons lemon juice
• 2 tablespoons water (more for thinner consistency)
• 1 tablespoon apple cider vinegar
• 1 clove garlic
• 1 tablespoon fresh parsley (or cilantro)
• 1 tablespoon hemp hearts
• 1/2 teaspoon ground turmeric
• Salt and pepper, to taste