Creamy Dairy-Free Tomato Basil Pasta
(0.00/5)Rich and indulgent gluten-free pasta enveloped in a velvety, dairy-free tomato sauce infused with fresh basil and topped with vegan parmesan for a cozy, comforting dish.
What You’ll Need:
Prepration for:Creamy Dairy-Free Tomato Basil Pasta
Chef's Tips & Notes
Add sautéed vegetables such as spinach or zucchini for extra nutrition and flavor.
Adjust sauce thickness by adding reserved pasta cooking water as needed.
NEXT RECIPES
Seared White Fish Over Garlic-Roasted Eggplant with Balsamic Drizzle
A satisfying, gluten-free, soy-free, dairy-free dish that’s full of roasted flavor and juicy tenderness. This combination is both comforting and wholesome, perfect for a clean lunch or dinner with minimal effort.
Dr. Igor’s Paleo Strawberry Pumpkin Almond Crumble Muffins (Gluten-Free, Dairy-Free, Soy-Free)
Wholesome paleo muffins bursting with strawberries, pumpkin, and almonds, topped with a crunchy crumble.
Crispy Gluten-Free, Soy-Free, Dairy-Free Waffles
A golden, crisp-on-the-outside, fluffy-on-the-inside waffle recipe that is completely free of gluten, soy, and dairy. These waffles are perfect for a cozy breakfast or brunch and can be dressed up sweet or savory!