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Gluten-Free Breakfast Hash with Fried Egg and Avocado

Name: Gluten-Free Breakfast Hash with Fried Egg and Avocado
Prep time: 10 min
Yield: 4 servings
Ingredients: 8 oz gluten-free chicken or turkey sausage, crumbled; 1 tablespoon olive oil; ½ onion, diced; 1 carrot, diced; 2 tablespoons gluten-free flour; 1½ cups gluten-free chicken broth; Salt and pepper, to taste; 4 eggs, fried to preference; 1 ripe avocado, sliced; Fresh chives, finely chopped

Category:

Breakfast/ Brunch

Difficulty: Easy

Serves:

4 people

Prep Time: 10 Minutes

Cook Time: 20.0

Rating:

(0.00/5)

July 25, 2025 by Chef Molly

A hearty, comforting breakfast hash featuring savory sausage gravy, tender vegetables, topped with a perfectly crisp fried egg and creamy avocado slices—a satisfying start to any day.

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What You’ll Need:

Breakfast Hash

8 oz gluten-free chicken or turkey sausage, crumbled
1 tablespoon olive oil
½ onion, diced
1 carrot, diced
2 tablespoons gluten-free flour
1½ cups gluten-free chicken broth
Salt and pepper, to taste

Toppings

4 eggs, fried to preference
1 ripe avocado, sliced
Fresh chives, finely chopped

Prepration for:Gluten-Free Breakfast Hash with Fried Egg and Avocado

Step 1/5

Heat olive oil in a skillet over medium heat. Cook sausage until browned, breaking it into crumbles as it cooks.

Step 2/5

Add diced onion and carrot, sautéing until vegetables are soft, about minutes.

Step 3/5

Sprinkle gluten-free flour over the sausage mixture and stir well. Gradually whisk in chicken broth until gravy thickens, simmering gently for – minutes. Season with salt and pepper to taste.

Step 4/5

Fry eggs in a separate pan to your preference.

Step 5/5

Serve the sausage hash topped with a fried egg and avocado slices, garnished generously with fresh chives.

Chef's Tips & Notes

Substitute sausage with mushrooms or tofu for a vegetarian option.

Serve over gluten-free toast or roasted potatoes for additional heartiness.

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COOK TIME

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PREP TIME

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COOK TIME

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SERVING

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Gluten-Free Breakfast Hash with Fried Egg and Avocado

Directions

Step 1

Heat olive oil in a skillet over medium heat. Cook sausage until browned, breaking it into crumbles as it cooks.

Step 2

Add diced onion and carrot, sautéing until vegetables are soft, about minutes.

Step 3

Sprinkle gluten-free flour over the sausage mixture and stir well. Gradually whisk in chicken broth until gravy thickens, simmering gently for – minutes. Season with salt and pepper to taste.

Step 4

Fry eggs in a separate pan to your preference.

Step 5

Serve the sausage hash topped with a fried egg and avocado slices, garnished generously with fresh chives.

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Gluten-Free Breakfast Hash with Fried Egg and Avocado

What You’ll Need:

Breakfast Hash

Toppings

Prepration for:Gluten-Free Breakfast Hash with Fried Egg and Avocado

Heat olive oil in a skillet over medium heat. Cook sausage until browned, breaking it into crumbles as it cooks.

Add diced onion and carrot, sautéing until vegetables are soft, about minutes.

Sprinkle gluten-free flour over the sausage mixture and stir well. Gradually whisk in chicken broth until gravy thickens, simmering gently for – minutes. Season with salt and pepper to taste.

Fry eggs in a separate pan to your preference.

Serve the sausage hash topped with a fried egg and avocado slices, garnished generously with fresh chives.

Chef's Tips & Notes

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Recipe Categories

NEXT RECIPES

Crispy Fried Oyster Mushrooms (Vegan “Chicken” Fried Mushrooms)

Gluten-Free Jalapeño Olive Focaccia (Soy-Free, Dairy-Free)

No-Bake Hemp Heart Cranberry Apple Pie (Gluten-Free, Dairy-Free, Soy-Free)

Heat olive oil in a skillet over medium heat. Cook sausage until browned, breaking it into crumbles as it cooks.

Add diced onion and carrot, sautéing until vegetables are soft, about minutes.

Sprinkle gluten-free flour over the sausage mixture and stir well. Gradually whisk in chicken broth until gravy thickens, simmering gently for – minutes. Season with salt and pepper to taste.

Fry eggs in a separate pan to your preference.

Serve the sausage hash topped with a fried egg and avocado slices, garnished generously with fresh chives.

Need Some Help?

Categories

Quick Links

GET IN TOUCH