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Gluten-Free, Dairy-Free, Soy-Free Cherry Almond Cobbler

Name: Gluten-Free, Dairy-Free, Soy-Free Cherry Almond Cobbler
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 6 servings
Ingredients: 3 cups frozen or fresh pitted cherries; 2 tbsp maple syrup or coconut sugar; 1 tbsp arrowroot powder or cornstarch; 1/2 tsp vanilla extract; 1/4 tsp almond extract (optional); 1 cup almond flour; 1/2 cup gluten-free oat flour; 1/3 cup coconut sugar; 1 tsp baking powder; 1/4 tsp salt; 1/4 cup unsweetened applesauce; 1/4 cup melted coconut oil; 1/4 cup unsweetened non-dairy milk (almond, oat, or rice milk); 1/2 tsp vanilla extract

Category:

Dessert

Difficulty: Easy

Serves:

6 people

Prep Time: 20 Minutes

Cook Time: 40–45 minutes

Rating:

(0.00/5)

July 26, 2025 by Chef Molly

This warm, rustic cherry almond cobbler combines juicy fruit and a nutty, tender crust—all without gluten, dairy, or soy. It's the perfect comfort dessert for any occasion, especially when served slightly warm with a scoop of dairy-free ice cream!

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What You’ll Need:

For the Filling

3 cups frozen or fresh pitted cherries
2 tbsp maple syrup or coconut sugar
1 tbsp arrowroot powder or cornstarch
1/2 tsp vanilla extract
1/4 tsp almond extract (optional)

For the Topping

1 cup almond flour
1/2 cup gluten-free oat flour
1/3 cup coconut sugar
1 tsp baking powder
1/4 tsp salt
1/4 cup unsweetened applesauce
1/4 cup melted coconut oil
1/4 cup unsweetened non-dairy milk (almond, oat, or rice milk)
1/2 tsp vanilla extract

Prepration for:Gluten-Free, Dairy-Free, Soy-Free Cherry Almond Cobbler

Step 1/6

Preheat the Oven to 350°F (175°C). Lightly grease a 9-inch pie dish or baking dish with coconut oil.

Step 2/6

Prepare the Cherry Filling: In a bowl, mix cherries, maple syrup, arrowroot powder, vanilla, and almond extract. Pour the cherry mixture into the greased pie dish and spread evenly.

Step 3/6

Prepare the Topping: In a large bowl, combine almond flour, oat flour, coconut sugar, baking powder, and salt. Stir in applesauce, melted coconut oil, non-dairy milk, and vanilla until a soft dough forms.

Step 4/6

Assemble: Drop spoonfuls of the topping evenly over the cherries and gently spread it out. It doesn’t need to cover every inch—it will spread slightly while baking.

Step 5/6

Bake: Place the dish on a baking sheet (to catch any drips) and bake for 40–45 minutes or until the top is golden brown and the filling is bubbly around the edges.

Step 6/6

Cool & Serve: Let it cool for at least 10 minutes before serving. Best enjoyed warm with dairy-free vanilla ice cream or coconut whipped cream.

Chef's Tips & Notes

Tips: Want extra texture? Add 1/4 cup chopped almonds or pecans to the topping mixture. Substitute peaches, berries, or apples for cherries for seasonal variations.

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Gluten-Free, Dairy-Free, Soy-Free Cherry Almond Cobbler

Directions

Step 1

Preheat the Oven to 350°F (175°C). Lightly grease a 9-inch pie dish or baking dish with coconut oil.

Step 2

Prepare the Cherry Filling:
In a bowl, mix cherries, maple syrup, arrowroot powder, vanilla, and almond extract.
Pour the cherry mixture into the greased pie dish and spread evenly.

Step 3

Prepare the Topping:
In a large bowl, combine almond flour, oat flour, coconut sugar, baking powder, and salt.
Stir in applesauce, melted coconut oil, non-dairy milk, and vanilla until a soft dough forms.

Step 4

Assemble:
Drop spoonfuls of the topping evenly over the cherries and gently spread it out. It doesn’t need to cover every inch—it will spread slightly while baking.

Step 5

Bake:
Place the dish on a baking sheet (to catch any drips) and bake for 40–45 minutes or until the top is golden brown and the filling is bubbly around the edges.

Step 6

Cool & Serve:
Let it cool for at least 10 minutes before serving. Best enjoyed warm with dairy-free vanilla ice cream or coconut whipped cream.

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Gluten-Free, Dairy-Free, Soy-Free Cherry Almond Cobbler

What You’ll Need:

For the Filling

For the Topping

Prepration for:Gluten-Free, Dairy-Free, Soy-Free Cherry Almond Cobbler

Chef's Tips & Notes

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Guava Leaf & Island Fruit Cold Steeped Tea (Gluten-Free, Dairy-Free, Soy-Free)

Superfood Salad Tossed in Turmeric Green Goddess Dressing (Gluten-Free, Dairy-Free, Soy-Free)

Need Some Help?

Categories

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