Category: Main Course
Flavorful Gluten-Free & Dairy-Free Main Course Recipes
Savory Zucchini Hemp Mini Muffins
These fluffy, veggie-packed mini muffins are perfect for snacking or serving with soups and salads. Made with shredded zucchini, herbs, and gluten-free flour, then topped
Stacked Club Sandwich with Crispy Fries
A hearty, satisfying club sandwich made with layers of deli meats, avocado, lettuce, and dairy-free cheddar, all nestled between toasted gluten-free bread. Served with a
Creamy Baked Cauliflower Mac ‘n’ Cheese (Gluten-Free, Soy-Free,
This hearty and satisfying baked dish mimics traditional mac and cheese using tender cauliflower florets instead of pasta and a dairy-free "cheese" topping made from
Hempy King Crab Cakes (Gluten-Free, Dairy-Free, Soy-Free)
Luxurious king crab cakes enhanced with crunchy hemp hearts for a satisfying texture.
Nori Wrap Tacos with Veggie Scramble & Microgreens
These vibrant, plant-packed tacos use crispy nori seaweed sheets in place of traditional tortillas for a nourishing twist. Filled with scrambled chickpea "eggs" or regular
Savory Chicken & Vegetable Stew with Gluten-Free Drop
A hearty one-bowl comfort food classic with tender chicken, peas, carrots, and fluffy gluten-free, dairy-free biscuits on top. Cozy, satisfying, and family-friendly!