Les meilleures recettes sans gluten
Spicy Chamoy Blueberries & Watermelon Belts
A bold and tangy Mexican-inspired fruit snack with a kick of heat, this recipe combines juicy blueberries and sweet watermelon belts coated in chamoy, lime, and chili powder. Naturally gluten-free, soy-free, and dairy-free, it's perfect for satisfying your sweet-spicy cravings.
Grilled Octopus with Pearl Millet, Carrot Medallions & Herb Oil
A visually elegant and balanced plate featuring tender grilled octopus, creamy pearl millet (as a gluten-free couscous alternative), sweet carrots, and a bright herb oil — topped with crispy shallots for texture.
Vegan Hemp Heart Spinach Dip (Gluten-Free, Dairy-Free, Soy-Free)
A rich, creamy vegan spinach dip made heartier and healthier with the addition of hemp seeds.
Roasted Mushroom Romesco Toast (Gluten-Free, Soy-Free, Dairy-Free)
A smoky, satisfying toast featuring a creamy romesco spread, savory roasted mushrooms, and a sprinkle of fresh green onions on top of crispy gluten-free bread. This dish is comforting, nutrient-packed, and perfect for brunch or a light dinner.
Mini Pancake Bites with Strawberry Sauce
These bite-sized gluten-free, soy-free, and dairy-free pancakes are a sweet treat that kids love! Light and fluffy, served with a drizzle of fresh strawberry sauce and a sprinkle of powdered sugar—perfect for breakfast or a snack.
King Crab, Spinach & Hemp Heart Egg Foo Young with Avocado (Gluten-Free, Dairy-Free, Soy-Free)
Luxurious egg foo young featuring tender crab, fresh spinach, and creamy avocado.
Les meilleures recettes sans gluten
Des repas sains et savoureux, sans gluten, pour le plaisir de tous. Découvrez des recettes faciles à réaliser et douces pour vos intestins.
