A wholesome, naturally sweet waffle topped with juicy berries, fresh fruit, and dairy-free coconut whip. Perfect for a weekend brunch that’s allergy-conscious and totally delicious.
Healthy Eating Made EasyDelivered Fresh Every Time!Fresh, Balanced, Delicious
Healthy Eating Made EasyDelivered Fresh Every Time!Fresh, Balanced, Delicious
What You’ll Need:
For the Waffles
For the Toppings
Prepration for:Gluten-Free, Dairy-Free, Soy-Free Banana Coconut Waffles with Berries
Chef's Tips & Notes
Tips: You can freeze extra waffles and toast them later for a quick breakfast. Add a scoop of dairy-free vanilla protein powder to the batter for extra nutrition.
These vibrant bites are a powerhouse of flavor and nourishment. Sweet, chewy dates are blended with warming turmeric and a touch of coconut to create a nutrient-packed, anti-inflammatory snack with a satisfying crunch. Ideal for on-the-go energy, post-workout fuel, or a sweet bite without guilt.
This naturally sweet and nutty toast is a power-packed, nutrient-dense way to start your morning. It's gluten-free, soy-free, and dairy-free, featuring creamy cashew spread, sliced banana, hemp seeds, and a dusting of cinnamon atop hearty gluten-free bread.
PREP TIME
15 minutes (plus 2 hours soaking time for cashews)