Gluten-Free Mushroom and Garlic Flatbread
(0.00/5)Deliciously savory gluten-free flatbread topped with roasted mushrooms, aromatic garlic, and dairy-free cheese, baked to golden perfection for a crispy, flavorful bite.
What You’ll Need:
Prepration for:Gluten-Free Mushroom and Garlic Flatbread
Chef's Tips & Notes
Add a drizzle of truffle oil before serving for a gourmet twist.
Enhance flavors with additional herbs such as thyme or rosemary.
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