No-Bake Cashew Caramel Crunch Bites

Caramel Cashew Cream Layer

• 1 ½ cups raw cashews (soaked 4+ hours or overnight)
• ¼ cup coconut cream (top of a chilled can of full-fat coconut milk)
• 3 tbsp maple syrup
• 1 tbsp coconut oil
• 1 tsp vanilla extract
• Pinch of sea salt

Crunchy Nutty Layer

• 1 cup chopped mixed nuts (almonds, walnuts, or pecans)
• ⅓ cup puffed quinoa or crispy rice cereal (gluten-free)
• 3 tbsp nut butter (cashew or almond)
• 2 tbsp maple syrup
• ½ tsp cinnamon
• Pinch of salt