Category: Main Course
Flavorful Gluten-Free & Dairy-Free Main Course Recipes
Herb-Crusted Pork Chops with Mango-Kale Quinoa Salad
A wholesome, hearty, and flavor-packed dinner! These juicy, perfectly grilled pork chops are served alongside a refreshing gluten-free, soy-free, dairy-free quinoa salad with sweet mango,
Gluten-Free BLTA Sandwich (Bacon, Lettuce, Tomato, Avocado)
This delicious gluten-free BLTA sandwich combines crisp bacon, fresh lettuce, juicy tomatoes, and creamy avocado, layered perfectly between toasted gluten-free bread.
Lentil & Hemp Heart Soup (Gluten-Free, Dairy-Free, Soy-Free,
Hearty vegan soup featuring lentils and hemp hearts, nourishing and comforting.
Hemp & Panko Crusted Oven Fried Chicken (Gluten-Free,
Crispy, golden oven-baked chicken with a satisfying crunch from a hemp and panko coating.
Toasted Marshmallow Sweet Potato Casserole
Creamy, spiced sweet potatoes baked under a layer of golden marshmallows and crunchy nuts. A cozy, allergen-friendly twist on a Thanksgiving favorite — no gluten,
Herb-Crusted Whole Roasted Chicken (Gluten-Free, Soy-Free, Dairy-Free)
Juicy, tender meat meets a crispy, flavorful herb crust in this allergen-friendly whole roast chicken. Perfect for holiday meals, meal prep, or a cozy family