The Best Gluten-Free Recipes
Tigernut, Hemp & CBD Horchata (Gluten-Free, Soy-Free, Dairy-Free)
Creamy, soothing horchata infused with nutritious tigernuts, hemp seeds, and calming CBD.
Sesame Citrus Tuna Crudo (Gluten-Free, Soy-Free, Dairy-Free)
A fresh, vibrant raw tuna appetizer delicately seasoned with a soy-free tamari alternative, citrusy tang, and nutty sesame oil. This crudo-style dish is perfect as a light starter, combining clean flavors and a silky texture that lets the tuna shine.
Hearty Vegan Lasagna (Gluten-Free, Soy-Free, Dairy-Free)
A classic comfort food made allergen-friendly! This lasagna is layered with rich tomato sauce, creamy cashew cheese, and tender gluten-free noodles—perfect for weeknight dinners or special occasions.
Gluten-Free Blueberry Coconut Snack Cake
This moist, naturally sweetened blueberry snack cake is gluten-free, soy-free, and dairy-free — perfect for breakfast, brunch, or an afternoon treat. Bursting with juicy berries and subtly flavored with coconut and vanilla, it’s easy to make and even easier to eat.
Gluten-Free, Dairy-Free, Soy-Free Sausage & Herb Holiday Stuffing
A savory, hearty holiday classic reimagined for sensitive eaters! This sausage and herb stuffing is full of flavor and texture from vegetables, gluten-free bread, and juicy ground meat—without any gluten, dairy, or soy. Perfect as a Thanksgiving or festive side dish.
Grilled Chicken Crunch Wrap (Gluten-Free, Soy-Free, Dairy-Free)
A protein-packed, flavorful, and satisfying wrap loaded with juicy grilled chicken, fresh veggies, and a creamy dairy-free dressing—all wrapped in a crisp gluten-free tortilla. Perfect for lunch or dinner!
