The Best Gluten-Free Recipes

573 Items
Chocolate Thumbprint Cookies (Gluten-Free, Dairy-Free, Soy-Free)

Chocolate Thumbprint Cookies (Gluten-Free, Dairy-Free, Soy-Free)

Soft, rich chocolate cookies with a gooey fudge center or colorful toppings. These festive, chewy treats are allergy-friendly and easy to make!

PREP TIME
15 Minutes
COOK TIME
12 Minutes
SERVING
8–10 slices
: Chocolate Thumbprint Cookies (Gluten-Free, Dairy-Free, Soy-Free)
Blueberry-Peach Crunch Tart

Blueberry-Peach Crunch Tart

A vibrant slice of fruit-forward bliss! This tart combines a nutty, gluten-free crust with a jammy blueberry filling, topped with toasted crunch and fresh peach slices. It’s indulgent without being heavy — and it's free of gluten, dairy, and soy. Perfect as a summer dessert or an elegant brunch treat.

PREP TIME
20 Minutes
COOK TIME
35 Minutes
SERVING
8–10 slices
: Blueberry-Peach Crunch Tart
Elegant Surf & Turf with Lemon Cashew Cream and Red Wine Reduction

Elegant Surf & Turf with Lemon Cashew Cream and Red Wine Reduction

A refined dinner plate featuring seared filet mignon and poached lobster atop vibrant asparagus spears, topped with caviar and served with a lemony cashew cream and a rich red wine reduction — all gluten-free, soy-free, and dairy-free.

PREP TIME
30 Minutes
COOK TIME
35 Minutes
SERVING
8–10 slices
Sweet & Savory Kasha Tea (Gluten-Free, Dairy-Free, Soy-Free)

Sweet & Savory Kasha Tea (Gluten-Free, Dairy-Free, Soy-Free)

An aromatic tea with earthy buckwheat notes complemented by subtly sweet undertones.

PREP TIME
10 minutes
COOK TIME
20 Minutes
SERVING
8–10 slices
Blackened Cajun-Style Salmon Fillets

Blackened Cajun-Style Salmon Fillets

A bold and smoky protein-packed dish featuring salmon fillets seasoned with a homemade Cajun spice blend and seared to perfection. This version is gluten-free, soy-free, and dairy-free—packed with flavor and simplicity!

PREP TIME
10 Minutes
COOK TIME
6–8 minutes
SERVING
8–10 slices
: Blackened Cajun-Style Salmon Fillets
Crispy Oven-Roasted Chicken Wings and Potatoes with Spicy Dairy-Free Aioli

Crispy Oven-Roasted Chicken Wings and Potatoes with Spicy Dairy-Free Aioli

Deliciously crispy oven-roasted chicken wings and tender golden potatoes, served with crunchy celery sticks and paired perfectly with a creamy, dairy-free spicy aioli dipping sauce.

PREP TIME
10 Minutes
COOK TIME
45.0
SERVING
8–10 slices
: Crispy Oven-Roasted Chicken Wings and Potatoes with Spicy Dairy-Free Aioli

The Best gluten-free Recipes

Wholesome, flavorful meals made without gluten that everyone can enjoy. Discover recipes that are easy to make and gentle on your gut.

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★ ★ ★ ★ ★
RATED 4.9/5 FROM FOOD LOVERS

Why Everyone's Obsessed With These Recipes

★ ★ ★ ★

"Great for Entertaining Guests"

I've used several of these recipes for dinner parties, and they never disappoint. The timing guides are especially helpful when you're juggling multiple dishes. My guests always ask for the recipes!

Robert H.
★ ★ ★ ★ ★

"Budget-Friendly Without Sacrificing Flavor"

College student here, and these recipes have saved me from ramen every night. Most ingredients cost under $10 total, but the meals taste like I spent way more. The leftover tips are genius too.

Tyler B.
★ ★ ★ ★ ★

"My Kids Actually Eat Vegetables Now!"

I was at my wit's end trying to get my twins to eat anything green. The hidden veggie recipes are brilliant - they get all their nutrients without even knowing it. Peace at the dinner table at last!

Rachel W.
★ ★ ★ ★

"Perfect Portion Sizes for Two"

As empty nesters, we struggled with cooking for just two people. These recipes scale perfectly, and we're not eating leftovers for days. The shopping lists are spot-on for the quantities needed.

Patricia G.
★ ★ ★ ★ ★

"Helped Me Through My Food Allergies"

Having multiple food allergies made cooking feel impossible. These recipes clearly mark allergens and offer substitutions that actually work. I can finally enjoy meals without worry or compromise on taste.

Kevin S.
★ ★ ★ ★

"Great for Beginner Cooks"

Just moved out of my parents' house and needed to learn how to cook. The techniques section taught me knife skills and basic cooking methods. I feel like I'm actually learning, not just following recipes.

Ashley N.
★ ★ ★ ★ ★

"Comfort Food That Doesn't Weigh Me Down"

I love comfort food but hate feeling sluggish afterward. These lighter versions of classic dishes hit all the right notes - creamy, satisfying, but I still have energy for my evening walk

Daniel F
★ ★ ★

"Solid Recipes, Some Prep Time Needed"

The recipes are tasty and well-written, but some take longer than advertised when you factor in prep time. Still worth it for the results, just plan accordingly if you're in a rush.

Michelle P.
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