The Best Gluten-Free Recipes
Gluten-Free, Soy-Free, Dairy-Free Rainbow Sushi Rolls
A fresh, colorful, and allergy-conscious twist on classic sushi rolls, featuring vibrant sashimi-grade tuna and salmon, creamy avocado, crisp veggies, and nutrient-packed sprouts—all wrapped in sticky rice and nori, without soy or dairy.
- by Chef Molly
Gluten-Free, Soy-Free, Dairy-Free Fudgy Chocolate Banana Brownies
A rich, moist, and decadent brownie made without gluten, soy, or dairy. This recipe is sweetened naturally with banana and loaded with chocolatey goodness. Topped with mini chocolate chips and sprinkles for a fun finish!
- by Chef Molly
Creamy Classic Hummus (Gluten-Free, Soy-Free, Dairy-Free)
A smooth, luscious Mediterranean dip made from chickpeas and tahini, this hummus is perfect for snacking, spreading, or entertaining. Naturally gluten-free, dairy-free, and soy-free.
- by Chef Molly
Pineapple Grapefruit Blueberry Oolong Cold-Steeped Tea (Gluten-Free, Dairy-Free, Soy-Free, Vegan)
Tangy pineapple, vibrant grapefruit, and sweet blueberries harmonize in this smooth, cold-steeped oolong tea.
- by Chef Molly
🍁 Autumn Garden Vegetable Soup 🍁
A delicate, nourishing broth filled with artistically cut root vegetables, green beans, and tender cubes of squash. This naturally gluten-free, soy-free, and dairy-free soup is as beautiful as it is healing—perfect for a light appetizer or a calming meal.
- by Chef Molly
Crispy Chicken Thighs with Charred Bok Choy & Kumquat Reduction
A restaurant-style plate featuring crispy pan-seared chicken thighs, smoky grilled bok choy, and a sweet-tart kumquat reduction. This elegant dish is completely gluten-free, soy-free, and dairy-free—perfect for an allergy-conscious gourmet experience.
- by Chef Molly
Why Everyone's Obsessed With These Recipes
"Great for Entertaining Guests"
I've used several of these recipes for dinner parties, and they never disappoint. The timing guides are especially helpful when you're juggling multiple dishes. My guests always ask for the recipes!
"Budget-Friendly Without Sacrificing Flavor"
College student here, and these recipes have saved me from ramen every night. Most ingredients cost under $10 total, but the meals taste like I spent way more. The leftover tips are genius too.
"My Kids Actually Eat Vegetables Now!"
I was at my wit's end trying to get my twins to eat anything green. The hidden veggie recipes are brilliant - they get all their nutrients without even knowing it. Peace at the dinner table at last!
"Perfect Portion Sizes for Two"
As empty nesters, we struggled with cooking for just two people. These recipes scale perfectly, and we're not eating leftovers for days. The shopping lists are spot-on for the quantities needed.
"Helped Me Through My Food Allergies"
Having multiple food allergies made cooking feel impossible. These recipes clearly mark allergens and offer substitutions that actually work. I can finally enjoy meals without worry or compromise on taste.
"Great for Beginner Cooks"
Just moved out of my parents' house and needed to learn how to cook. The techniques section taught me knife skills and basic cooking methods. I feel like I'm actually learning, not just following recipes.
"Comfort Food That Doesn't Weigh Me Down"
I love comfort food but hate feeling sluggish afterward. These lighter versions of classic dishes hit all the right notes - creamy, satisfying, but I still have energy for my evening walk
"Solid Recipes, Some Prep Time Needed"
The recipes are tasty and well-written, but some take longer than advertised when you factor in prep time. Still worth it for the results, just plan accordingly if you're in a rush.