Soy-Free All blog posts
Crispy Bacon Avocado Toast with Pickled Veggies & Hemp Seeds
A satisfying open-faced breakfast or snack featuring creamy avocado, crispy bacon, tangy veggies, and a sprinkling of hemp hearts—all on gluten-free toast. It’s simple, protein-rich, and naturally gluten-free,…
Gluten-Free, Soy-Free, Dairy-Free Pumpkin Pie
A timeless autumn classic turned allergen-friendly, this pumpkin pie features a silky, spiced filling in a crisp gluten-free crust. It’s the perfect dessert for holiday tables and cozy…
: Gluten-Free, Soy-Free, Dairy-Free Pumpkin PieGrilled Octopus with Pearl Millet, Carrot Medallions & Herb Drizzle
A gourmet, restaurant-style dish featuring tender grilled octopus paired with pearl millet (a gluten-free alternative to couscous), vibrant carrots, and a dairy- and soy-free herb drizzle. Perfect for…
Herb & Dijon Baked Salmon with Roasted Vegetables
A flavorful and healthy dish in a creamy herb sauce, roasted salmon, and vibrant vegetables. Completely gluten-free, soy-free, and dairy-free!
Soft & Chewy Banana Oat Bites (Gluten-Free, Soy-Free, Dairy-Free)
These hearty, naturally sweetened banana oat bites are soft, satisfying, and perfect for breakfast or snacking. They're made with wholesome ingredients and are free from gluten, soy, and…
Savory Mushroom Gravy Fries with Fried Egg
A hearty comfort dish with crispy golden fries smothered in a rich, umami-packed mushroom gravy, crowned with a sunny fried egg and fresh herbs. This gluten-free, soy-free, dairy-free…
: Savory Mushroom Gravy Fries with Fried EggFresh Avocado & Lox Tartine with Cucumber and Nori (Gluten-Free, Soy-Free, Dairy-Free)
This vibrant open-faced sandwich bursts with color and flavor — creamy avocado, fresh cucumber, savory smoked salmon (lox), and crispy seaweed strips layered over a crisp gluten-free baguette.…
Roasted Quail with Tomato Rice and Smoky Guajillo Broth
A rustic yet elegant dish featuring herb-roasted quail served atop a bed of tomato-infused rice and surrounded by a rich, smoky guajillo pepper broth. It’s comforting, bold, and…
: Roasted Quail with Tomato Rice and Smoky Guajillo BrothCharred Octopus with Roasted Potato & Greens Salad
A refined, Mediterranean-inspired plate featuring smoky charred octopus tentacles served over crisp romaine, roasted potatoes, and green beans. Garnished with a duo of sauces for balance—creamy tahini lemon…
Grilled Sardines on Scrambled Eggs with Guacamole & Olives
A bold and protein-rich breakfast or lunch dish that’s naturally gluten-free, soy-free, and dairy-free. This combo brings healthy fats, omega-3s, and tons of flavor in one colorful plate.…