Category: Main Course

Flavorful Gluten-Free & Dairy-Free Main Course Recipes

Create memorable and impressive meals with our collection of gluten-free and dairy-free main course recipes. Whether you're cooking for your family or entertaining guests, our main course recipes are designed to be the star of the show. From succulent roasts and flavorful fish dishes to hearty vegetarian and vegan options, our collection offers a wide range of recipes to suit any occasion. We believe that a healthy and delicious main course is the heart of any great meal, which is why our recipes are crafted with care, using wholesome, natural ingredients that are free from gluten and dairy. Elevate your cooking and delight your loved ones with our inspiring and easy-to-follow gluten-free and dairy-free main course recipes.
Crispy Zucchini Fries with Brussels Meatloaf Stack & Dipping Sauces

Crispy Zucchini Fries with Brussels Meatloaf Stack &

A satisfying, texture-rich plate of crispy baked zucchini fries served alongside a savory meatloaf slice on a bed of roasted Brussels and veggies. Comes with

PREP TIME
25 Minutes
COOK TIME
40 Minutes
SERVING
5 people
Dr. Igor’s Moroccan Spiced Hemp Heart & Chickpea “Meatballs” (Gluten-Free, Dairy-Free, Soy-Free)

Dr. Igor’s Moroccan Spiced Hemp Heart & Chickpea

Flavorful, plant-based meatballs with Moroccan spices, chickpeas, and protein-rich hemp hearts.

PREP TIME
15 Minutes
COOK TIME
25 minutes
SERVING
4 people
Gluten-Free, Soy-Free, Dairy-Free Cherry Tomato Pizza

Gluten-Free, Soy-Free, Dairy-Free Cherry Tomato Pizza

A delicious homemade pizza topped with vibrant cherry tomatoes and melty dairy-free cheese, all sitting on a fluffy, crispy gluten-free crust. This allergy-friendly version delivers

PREP TIME
25 minutes (+1 hour for dough rising)
COOK TIME
18–20 minutes
SERVING
2 people
: Gluten-Free, Soy-Free, Dairy-Free Cherry Tomato Pizza
Gluten-Free, Dairy-Free, Soy-Free Heirloom Tomato & Cashew Mozzarella Pizza

Gluten-Free, Dairy-Free, Soy-Free Heirloom Tomato & Cashew Mozzarella

A rustic, wood-fired-style pizza featuring blistered crust, creamy dairy-free cheese, and vibrant heirloom tomatoes—perfect for clean eating without compromising on flavor. This pizza is satisfying,

PREP TIME
25 minutes (plus 4 hours soak time for cashews, if needed)
COOK TIME
12–15 minutes
SERVING
2 people
Crunchy Gluten-Free Lobster Roll with Dairy-Free Cream & Crushed Chips

Crunchy Gluten-Free Lobster Roll with Dairy-Free Cream &

A creative twist on the classic lobster roll, this version is allergy-friendly—made with a gluten-free bun, creamy dairy-free dressing, and topped with crunchy crushed chips

PREP TIME
20 minutes
COOK TIME
0 minutes (assuming pre cooked lobster)
SERVING
2 people
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