Adaptogenic Mushroom Pâté Recipe (Gluten-Free, Dairy-Free, Soy-Free)
(0.00/5)A silky, savory pâté combining earthy mushrooms with adaptogenic herbs for a delicious wellness boost.
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Healthy Eating Made Easy
Delivered Fresh Every Time!
Fresh, Balanced, Delicious
What You’ll Need:
Prepration for:Adaptogenic Mushroom Pâté Recipe (Gluten-Free, Dairy-Free, Soy-Free)
Chef's Tips & Notes
For a nuttier flavor, try using pecans or almonds instead of walnuts. Delicious spread on crackers, toast, or as a dip for veggies. Store in an airtight container for up to 5 days in the fridge.
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