Garlic-Roasted Eggplant with Steamed White Fish
(0.00/5)A hearty, healthy duo that's both light and flavorful. Perfect for meal prep or a balanced dinner, this gluten-free, soy-free, dairy-free combo brings together savory roasted eggplant with tender fish fillets steamed in herbs.
What You’ll Need:
For the Roasted Eggplant
For the Steamed Fish
Prepration for:Garlic-Roasted Eggplant with Steamed White Fish
Chef's Tips & Notes
Optional Garnish: Chopped parsley or fresh dill. Lemon wedges on the side. Serving Suggestions: Serve the roasted eggplant as a base or side to the flaky fish. Add a simple salad or quinoa for a complete meal.
NEXT RECIPES
Iced Coconut Cream Cold Brew (Gluten-Free, Soy-Free, Dairy-Free)
A rich, refreshing glass of cold brew coffee served over ice, topped with whipped coconut cream for a creamy, allergen-friendly twist on your favorite iced beverage.
Raw Maca Horchata Torte with Hemp Protein (Gluten-Free, Dairy-Free, Soy-Free, Raw)
A raw, creamy dessert with flavors inspired by horchata, enriched with maca and hemp protein.
Gluten-Free, Dairy-Free, Soy-Free Cherry Almond Cobbler
This warm, rustic cherry almond cobbler combines juicy fruit and a nutty, tender crust—all without gluten, dairy, or soy. It's the perfect comfort dessert for any occasion, especially when served slightly warm with a scoop of dairy-free ice cream!